"Eating without crustice will result in regret rather than satisfaction" - Pladough
I’ve considered a few different options for how to do ratings on this blog. My first thought was to make it based on how pieces of pizza were left form a pizza, with the fewer pieces the better. That seemed a little complicated and prone to be misunderstood. Some people might think if I rated some place as 1 slice, meaning I would eat one slice from there and be done, as being great because I would be showing 7/8 of a pizza and more pizza is good, right?
Next I thought I would base it on full pizzas, where pizzas replace stars in a traditional rating system. That, while fine, is just a generic swap out and the meaning doesn’t correlate to anything in the real world like the previous idea. At least the meaning would be clear, though.
What I have settled on is a merging of these two ideas. The rating of each pizza place or type of pizza will be based on slices, more specifically the numbers of slices that I would like to eat of said pizza if I was ravenous and had just ran a full marathon so I wasn’t worried about calories at all. Since the most standard size (there is no such thing, I know) slices of pizza I’d ever be able to eat at one time is around 10, this works out rather well.
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